The Silent Farmers Sowing Gold on Red Soil

Bình Phước, the fertile land of red basalt soil, is not only renowned for its vast coffee plantations but also as the homeland of lush cashew orchards. Among the golden cashew nuts, carrying the distinctive flavors of this region, lie the stories of dedicated farmers—those whose hands have nurtured the success of the Hamy brand.

Cashew trees are more than just a crop; they are an essential part of life for the people of Bình Phước. For generations, they have cultivated cashews, tending to them as if they were close companions. During the dry season, they diligently water, fertilize, and prune the trees. In the rainy season, they brace themselves against pests and diseases, protecting each precious cashew fruit.

Mr. Ba, a farmer who has been growing cashews for over 30 years, shared: “The cashew tree is like my own child. I take care of it every day, every hour. When I see the trees blooming and bearing fruit, I feel an immense joy. Cashews not only provide income for my family but also serve as a source of pride for the entire village.”

Farmers like Mr. Ba are the unsung heroes behind the high-quality cashew nuts that Hamy proudly delivers. They are experts in cashew cultivation, deeply knowledgeable about the tree’s characteristics—from selecting the best seedlings and mastering cultivation techniques to harvesting and storage.

With a commitment to providing customers with the finest cashew products, Hamy has established strong partnerships with these dedicated farmers. The company not only supplies high-quality seedlings and organic fertilizers but also regularly organizes technical training sessions to help farmers improve productivity and product quality.

Hamy’s Production Director shared: “We understand that the quality of cashew nuts largely depends on the quality of raw materials. That’s why we prioritize our relationships with farmers. We aim to build a sustainable supply chain that benefits both the farmers and consumers.”

Beyond providing essential resources, Hamy is committed to purchasing the entire cashew yield from farmers at fair prices, ensuring a stable livelihood for them. This mutual trust has fostered a strong, closely-knit production community.

To maintain the highest product quality, Hamy has invested in a state-of-the-art processing facility that employs advanced manufacturing technology. However, human expertise remains at the heart of the process. Most factory workers are local residents, extensively trained in production procedures to ensure that Hamy cashews retain their natural flavor and superior quality.